Our Crofter coffee comes from Huila, Colombia, where smallholder farmers grow coffee high in the Andes, surrounded by steep green hills and varied microclimates.

We roast these carefully grown beans on our croft in West Lochaber, bringing out a rich, rounded flavour with notes of dark chocolate, roasted almonds and brown sugar.

Big, bold and warming, Crofter is a smooth, full-bodied coffee that's particularly enjoyable as an espresso or with milk.